Deliciously Crafted Biscuits for Every Market
Our biscuit manufacturing division produces a wide variety of tasty, nutritious, and long-shelf-life biscuits, made with precision and care for both domestic and export markets.
About the Factory
Equipped with modern production lines, our facility produces soft, hard, and cream biscuits in diverse shapes, flavors, and packaging sizes to suit every consumer segment.
Production Process:
From dough mixing to baking and packaging, each stage is fully automated to ensure consistency, hygiene, and efficiency. Our R&D team continuously innovates to match changing consumer preferences.
Quality & Compliance:
We use high-grade ingredients sourced from verified suppliers and comply with international food safety standards (ISO 22000 & FDA-approved processes).
Export Markets:
Our biscuits are enjoyed by millions across Africa, the Middle East, and Europe — known for their taste, crunch, and reliability in global distribution.
Taste the excellence. Partner with Hamiya Biscuit Factory today.
Frequently Asked Questions (FAQs)
What biscuit varieties do you offer?
We manufacture plain, cream-filled, chocolate, digestive, and sugar-free biscuits.
Do you provide OEM or private label services?
Yes, we offer private labeling for international distributors and retail chains.
What certifications do your biscuits hold?
Our factory is certified under ISO 22000 and complies with HACCP and FDA food safety regulations.
What is your minimum export quantity?
We accommodate both full-container and mixed-container shipments depending on client needs.